Bar A Tí is a serious taqueria: fresh blue-corn masa, a dark and cryptic mole that ferments for a full school year, duck confit, the works. The crispy taco, however, is a crinkled half-moon of braised beef shank flickering with garlic, chiles and cilantro under a heavy fringe of neon …
Read More »Caves, Waterfalls and Loretta Lynn’s Ranch: Three Day Trips From Nashville
Little more than a decade ago, Nashville, a.k.a. Music City, wasn’t so much a tourist town as it was a destination for musicians — a place where performers like Taylor Swift could still play the Bluebird Cafe without creating a scene. These days, visitors come in droves. And with more …
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